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Part I: Jurgen Ammerstorfer of The London EDITION on delivering relevant F&B concepts

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BHN spoke to Jurgen Ammerstorfer, general manager at The London EDITION, about the 'marriage' between hoteliers and celebrity chefs, and how a successful partnership can drive ADR.

  Previous Quality in Tourism’s Deborah Heather on its REST accreditation scheme   Next Part II: Jurgen Ammerstorfer of The London EDITION on enhancing the guest experience

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